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Watermelon Soup and Jumbo Lump Crab Salad

Marc Forgione

Restaurant Marc Forgione, NYC and American Cut by Forgione at Revel, Atlantic City, NJ

Marc Forgione of Restaurant Marc Forgione prepared this refreshing recipe at the 2009 Chefs & Champagne® New... More >

The 2014 Leadership Awards

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Featured Event more events

The Rich Table

Evan Rich

Rich Table, San Francisco

Evan and Sarah Rich met while working the line at the award-winning NYC restaurant Bouley before moving West to...

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Event DetailsReservation Policy >

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  • Tue, 08.12.2014
  • 7:00 PM
  • The Beard House map
  • Members $130 / General Public $170
  • Call 212.627.2308 to reserve
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Vermouth Cassis cocktail, courtesy of the James Beard Foundation
Latest Post more posts

Happy Hour: The Vermouth Cassis Cocktail

by JBF Editors

August 01, 2014

  "An ideal summer drink" according to James Beard, this fetching cocktail is anchored... More >

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